So Dan Nolan was wondering how much beer it would take to kill you. It turns out the answer (LD50) is 42.5 cans in an hour, or 61 cans in a 24-hour day for a normal drinker, or 96.5 cans in a 24-hour day for a heavy drinker who hasn't yet developed serious liver damage. … Continue reading How To Calibrate A Booze Up So You’re Halfway Likely To Die